When owning a restaurant, there are many aspects of running your establishment that you have to think about. From menu items, to hiring employees, and even thinking about the cleanliness of your restaurant, you are responsible for the business’ success. If you’ve noticed a dip in the amount of customers who are visiting your establishment, it might be time to think about how you can up those numbers. Here are 3 ways that a restaurant owner or manager can think about keeping their restaurant in tip-top shape.

1. Invest in a commercial steam cleaner rental

A commercial steam cleaner rental can eliminate chemical residues while sanitizing the surface being treated, and can help keep your restaurant looking and smelling very clean. The process is also virtually hassle-free because very little water is consumed. This means steam cleaning systems offer a no mess solution! If your restaurant has a carpet, it can build up dirt and dust from your customers’ shoes and other ways. By keeping your carpet clean, not only will it look nicer, but it will also smell fresh inside of your restaurant. A clean restaurant can keep customers coming back and make it look much more upscale and cared for!

Why steam? The obvious answer is this: it kills 99% of common household germs and bacteria like E.Coli, salmonella, and staph, as well as dust mites and bed bugs. Is that enough info to get you to invest in trying out a commercial steam cleaning machine?

2. Make sure foods are properly refridgerated

Many foods are perishable and need to be taken care of accordingly. These items include juices, sauces, cheeses and meats, as well as diary products such as ice cream and yogurt. Eating some kind of perishable food that has not been properly cared for can make a guest really sick and cause them to have food poisoning.

In fact, according to the CDC, 1 in 6 Americans gets sick by consuming contaminated foods or beverages annually. No one wants to get sick after visiting a restaurant, and by making your you and your staff keep foods cool and stored properly, you will not have to worry about this. Keep your customers healthy, and they will keep coming back!

3. Think about lighting

You will be surprised just how much lighting can affect a space. If you are running a romantic brunch restaurant, you most likely want to have large windows that are drawn back during the day to let natural light in. This creates a warm, but inviting atmosphere for guests to enjoy their Sunday morning treats. If you are going for a more upscale steakhouse feel, try dimming the lights and using candles on individual tables to make the room feel a little more sultry and intimate.

From ambiance to cleanliness and food safety, you as as a restaurant owner or manager has a lot to think about. Ready to try a commercial steam cleaner rental? Thinking about how to change your lighting? Let us know what you would love to change about your restaurant in the comments below!